How it works

From the market to your door by 9 AM

Every morning follows the same rhythm, so your fruit is never sitting in a warehouse waiting for you.

Setting up takes about three minutes

Step 1
Pick your plan size
From 300g to 1kg a day. Choose by how much your household actually eats, not by how much you wish it did.
Step 2
Build your plate
Set what arrives on each day of the week. Bananas on Monday, papaya on Tuesday, whatever suits you.
Step 3
Choose your rhythm
Bill weekly, every two weeks or monthly. Longer periods cost a little less per day.
Step 4
Open your door
That is the whole job from here. Fruit arrives before 9 AM, every morning, until you say otherwise.

What happens while you sleep

Your fruit is bought, checked and packed in the hours before your delivery — not days before.

03:30
At the wholesale market
Our buyers are picking the day's lots before dawn, when the best stock is still on the floor.
04:30
Graded and sorted
Every crate is checked for ripeness, bruising and size. Anything below grade goes back to the supplier.
05:00
Plates packed
Your plate for that day is weighed and packed into your reusable bag, name and route marked.
06:00
Routes leave
Riders head out on fixed clusters, so the same person covers your street most mornings.
before 09:00
At your door
You get a message when your bag is dropped. Empty bags are collected on the next run.

Every crate is graded before it is packed. Anything that does not meet the bar does not go into a plate.

Goes straight into this morning's plates.

Held under controlled conditions for the next day.

Sent back to the supplier. Never packed.

Message us on WhatsApp with a photo on the day it arrives. We replace it on the next delivery, or credit it back. No forms, no argument.

Build your plate today and your first delivery arrives at your door before 9 AM tomorrow.